{"id":9807,"date":"2017-02-15T08:38:46","date_gmt":"2017-02-15T16:38:46","guid":{"rendered":"http:\/\/www.langersdeli.com\/?p=9807"},"modified":"2017-02-15T08:38:46","modified_gmt":"2017-02-15T16:38:46","slug":"eater-32-classic-restaurants-every-angeleno-must-try-winter-2017","status":"publish","type":"post","link":"https:\/\/blackplates.com\/langersdeli\/2017\/02\/15\/eater-32-classic-restaurants-every-angeleno-must-try-winter-2017\/","title":{"rendered":"Eater: 32 Classic Restaurants Every Angeleno Must Try, Winter 2017"},"content":{"rendered":"<p>Langer&#8217;s Delicatessen-Restaurant is honored to be included in <a class=\"profileLink\" href=\"https:\/\/www.facebook.com\/eaterla\/\" data-hovercard=\"\/ajax\/hovercard\/page.php?id=109814609047278\" data-hovercard-prefer-more-content-show=\"1\">Eater LA<\/a>&#8216;s latest &#8220;32 Classic Restaurants Every Angeleno Must Try&#8221; list for Winter 2017.<\/p>\n<blockquote><p>&#8220;Possibly the greatest pastrami in America, Langer&#8217;s is a fantastic diner in Westlake offering everything from reubens and corned beef to Jewish deli classics like matzo ball soup and lox. Ever crowded during lunch, it&#8217;s easily the best Jewish deli in a city full of great delis.&#8221;<\/p><\/blockquote>\n<p>Thank you, <a id=\"js_a6\" class=\"profileLink\" href=\"https:\/\/www.facebook.com\/eater\/\" data-hovercard=\"\/ajax\/hovercard\/page.php?id=111376838888644\" data-hovercard-prefer-more-content-show=\"1\">Eater<\/a> and Matthew Kang!<\/p>\n<p><a href=\"http:\/\/la.eater.com\/maps\/classic-los-angeles-restaurants-oldest\" target=\"_blank\">Click here to read the article.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Langer&#8217;s Delicatessen-Restaurant is honored to be included in Eater LA&#8216;s latest &#8220;32 Classic Restaurants Every Angeleno Must Try&#8221; list for Winter 2017. &#8220;Possibly the greatest pastrami in America, Langer&#8217;s is a fantastic diner in Westlake offering everything from reubens and corned beef to Jewish deli classics like matzo ball soup and lox. Ever crowded during [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9808,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[58,83,108],"class_list":["post-9807","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news","tag-best-in-la","tag-best-of","tag-eater","post_format-post-format-image"],"acf":[],"_links":{"self":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/9807","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/comments?post=9807"}],"version-history":[{"count":0,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/9807\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media\/9808"}],"wp:attachment":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media?parent=9807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/categories?post=9807"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/tags?post=9807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}