{"id":3534,"date":"2010-05-04T10:24:29","date_gmt":"2010-05-04T17:24:29","guid":{"rendered":"http:\/\/www.costcat.com\/?p=3534"},"modified":"2010-05-04T10:24:29","modified_gmt":"2010-05-04T17:24:29","slug":"congratulations-to-jonathan-gold-david-sax-and-ed-levine","status":"publish","type":"post","link":"https:\/\/blackplates.com\/langersdeli\/2010\/05\/04\/congratulations-to-jonathan-gold-david-sax-and-ed-levine\/","title":{"rendered":"Congratulations to Jonathan Gold, David Sax and Ed Levine"},"content":{"rendered":"<p>Congratulations are in order to Jonathan Gold, David Sax and Ed Levine &#8211; all great friends of Langer&#8217;s Delicatessen-Restaurant &#8211; who were winners of coveted James Beard Awards, as reported by <a href=\"http:\/\/www.laobserved.com\/archive\/2010\/05\/jonathan_gold_wins_again.php\" target=\"blank\">Kevin Roderick at LAObserved.com<\/a>.<\/p>\n<p>We are proud of our friendships with all three individuals &#8211; Jonathan for his long-time championing of Langer&#8217;s hot pastrami on the pages of the <a href=\"http:\/\/www.laweekly.com\" target=\"blank\">LA Weekly<\/a>, David for his recent book <a href=\"http:\/\/www.savethedeli.com\" target=\"blank\">&#8220;Save the Deli&#8221;<\/a> which courageously named Los Angeles as America&#8217;s deli capital and singled out Langer&#8217;s for distinction, and Ed for his ongoing support of Langer&#8217;s through his newest venue, <a href=\"http:\/\/www.seriouseats.com\" target=\"blank\">SeriousEats.com<\/a>.<\/p>\n<p>Congratulations to all from your friends at Langer&#8217;s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Congratulations are in order to Jonathan Gold, David Sax and Ed Levine &#8211; all great friends of Langer&#8217;s Delicatessen-Restaurant &#8211; who were winners of coveted James Beard Awards, as reported by Kevin Roderick at LAObserved.com. We are proud of our friendships with all three individuals &#8211; Jonathan for his long-time championing of Langer&#8217;s hot pastrami [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5502,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-3534","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news","post_format-post-format-image"],"acf":[],"_links":{"self":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3534","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/comments?post=3534"}],"version-history":[{"count":0,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3534\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media\/5502"}],"wp:attachment":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media?parent=3534"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/categories?post=3534"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/tags?post=3534"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}