{"id":3354,"date":"2011-06-26T18:23:16","date_gmt":"2011-06-27T01:23:16","guid":{"rendered":"http:\/\/www.costcat.com\/?p=3354"},"modified":"2011-06-26T18:23:16","modified_gmt":"2011-06-27T01:23:16","slug":"jewish-daily-forward-danyelle-freeman-interview","status":"publish","type":"post","link":"https:\/\/blackplates.com\/langersdeli\/2011\/06\/26\/jewish-daily-forward-danyelle-freeman-interview\/","title":{"rendered":"Jewish Daily Forward: Danyelle Freeman Interview"},"content":{"rendered":"<p>The Jewish Daily Forward&#8217;s &#8220;Jew and the Carrot&#8221; blog recently featured an interview profile of &#8220;Restaurant Girl&#8221; Danyelle Freeman.<\/p>\n<p>In this lively coverage of all things Jewish food, Danyelle mentions her favorite Los Angeles Deli as&#8230;<\/p>\n<blockquote><p><strong>Do you still enjoy Jewish food now?<\/strong><\/p>\n<p>Are you kidding? I love it. I think Jewish food is underrated\u2014 I love chopped liver, deli, knishes, derma and babka. I want to write a book on American cuisine next and I\u2019d love to include Jewish food.<\/p>\n<p><strong>Any favorite delis in NY or LA?<\/strong><\/p>\n<p>I like Langer\u2019s in LA so much. I think in New York, Katz\u2019s is probably my favorite for pastrami. I also love smoked fish, so Russ and Daughters and Sable\u2019s and Barney Greengrass in New York are all great.<\/p><\/blockquote>\n<p><a href=\"http:\/\/blogs.forward.com\/the-jew-and-the-carrot\/139094\/\" target=\"blank\">Click here to read the complete interview<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Jewish Daily Forward&#8217;s &#8220;Jew and the Carrot&#8221; blog recently featured an interview profile of &#8220;Restaurant Girl&#8221; Danyelle Freeman. In this lively coverage of all things Jewish food, Danyelle mentions her favorite Los Angeles Deli as&#8230; Do you still enjoy Jewish food now? Are you kidding? I love it. I think Jewish food is underrated\u2014 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5944,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[21],"class_list":["post-3354","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news","tag-jewish-daily-forward","post_format-post-format-image"],"acf":[],"_links":{"self":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3354","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/comments?post=3354"}],"version-history":[{"count":0,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3354\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media\/5944"}],"wp:attachment":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media?parent=3354"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/categories?post=3354"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/tags?post=3354"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}