{"id":3154,"date":"2012-12-13T10:00:33","date_gmt":"2012-12-13T18:00:33","guid":{"rendered":"http:\/\/www.costcat.com\/?p=3154"},"modified":"2012-12-13T10:00:33","modified_gmt":"2012-12-13T18:00:33","slug":"temuestrola-los-angeles-delis","status":"publish","type":"post","link":"https:\/\/blackplates.com\/langersdeli\/2012\/12\/13\/temuestrola-los-angeles-delis\/","title":{"rendered":"TeMuestroLA: Los Angeles Delis"},"content":{"rendered":"<p>Spanish-language blog TeMuestroLA has published an article covering &#8220;Los Angeles Delis,&#8221; and Langer&#8217;s Delicatessen-Restaurant receives welcome praise from the writer, Diego Diment (translated):<\/p>\n<blockquote><p>For many, this writer included, the best Deli in The United States is Langer&#8217;s Delicatessen. It is located on the corner of 7th Street and Alvarado, diagonally at MacArthur Park.<\/p>\n<p>For lovers of Delis, the yardstick by which we measure the quality of them is judged through a single menu item: the Pastrami sandwich. Stripped of unnecessary distractions and exotic sauces, lettuce, tomato, or any other ingredient that distracts the diner dance of the three main ingredients: Pastrami (pickled beef), mustard and rye bread. Another factor to consider when judging these establishments is that the meat should always be cut by hand and machine ever.<\/p><\/blockquote>\n<p><a href=\"http:\/\/blogs.infobae.com\/te-muestro-la\/2012\/12\/12\/los-angeles-delis\/\" target=\"blank\">Click here to read the entire article in Spanish.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Spanish-language blog TeMuestroLA has published an article covering &#8220;Los Angeles Delis,&#8221; and Langer&#8217;s Delicatessen-Restaurant receives welcome praise from the writer, Diego Diment (translated): For many, this writer included, the best Deli in The United States is Langer&#8217;s Delicatessen. It is located on the corner of 7th Street and Alvarado, diagonally at MacArthur Park. For lovers [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5848,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-3154","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3154","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/comments?post=3154"}],"version-history":[{"count":0,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/posts\/3154\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media\/5848"}],"wp:attachment":[{"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/media?parent=3154"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/categories?post=3154"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blackplates.com\/langersdeli\/wp-json\/wp\/v2\/tags?post=3154"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}